Salmonella – Product Testing
Salmonella
Salmonella |
| Test Code | Matrix | Method Reference | Reporting Units | Standard Turnaround (days) |
| SalANSR-25 | 25g Food | AOAC 061203 | Pos or Neg | 1 |
Salmonella |
| Test Code | Matrix | Method Reference | Reporting Units | Standard Turnaround (days) |
| SalANSR-250 | 250g Food | AOAC 061203 | Pos or Neg | 1 |
Salmonella |
| Test Code | Matrix | Method Reference | Reporting Units | Standard Turnaround (days) |
| SalANSR-325 | 325g Food | AOAC 061203 | Pos or Neg | 1 |
Salmonella |
| Test Code | Matrix | Method Reference | Reporting Units | Standard Turnaround (days) |
| SalANSR-375 | 375g Food | AOAC 061203 | Pos or Neg | 1 |
Salmonella confirmation (USDA) |
| Test Code | Matrix | Method Reference | Reporting Units | Standard Turnaround (days) |
| SalUSDA-ID | Culture | USDA MLG 4.13 | Pos or Neg | 2-8 |
Salmonella confirmation (PCR) |
| Test Code | Matrix | Method Reference | Reporting Units | Standard Turnaround (days) |
| SalPCR-ID | Culture | AOAC 2013.14 | Pos or Neg | 2 |